The Hyderabad Chefs Restaurant is a true icon of Multi cuisine restaurants in South India and is one of the most popular restaurants in South India. With an enviable culinary heritage dating back more than decade, Hyderabad Chefs has set new benchmarks in the restaurant industry.
Read MoreBamboo chicken is a chicken curry prepared by stuffing chicken in bamboo segments and then cooking it on charcoal. Bamboo chicken is an oil free and nutritionally rich dish. It was just delicious and You love that smokey bamboo flavor on your plate.
Preparation Time
20 Mins
A Party without Paneer Starters is incomplete! And in all such starters, TANDOORI PANEER TIKKA is especially popular. The perfect blend of spices & smoky flavor of the marinated and tandoor-cooked paneer is just too awesome to describe & We didn't miss that.
Preparation Time
20 Mins
Miryala Kodi Vepudu is an authentic South Indian way of making stir-fried chicken with a delicious coat of spice mixture. This is one of those dishes that are on the top of the list for an out-of-the-world comforting meal and reminds many of their childhood memories!
Preparation Time
50 Mins
What Customer Say
Delicious food satisfied my taste buds. It’s a complete package of Hyderabadi food
Recommended place for parties, ambiance was so good. I gone with my friends to taste the varieties.
Great place to dine. The ambience is great, and the interiors are eye-catching. Perfect for a family get-together.
Ambience was good and neatly maintained good place to spend quality time with family and friends. As usual food quality and taste was good, presentation of the food was great.
Had a good time in here. Butter naans were so soft, and Kadai Chicken curry was perfect with it. Starters were good too.